I need a bit of help guys I’m setting a pop up burger grille. It’s going to at meadow lane as soon  as I can and around nottingham at food fair and pubs etc. The burgers and brisket are hand made the burgers are a blend of different cuts of beeF. But i need to ask what u guys thinks of the food (burgers) inside meadow lane and Around. Do you think it’s to expensive for what you get. And finally what would you be happy to pay and what would you wxsoect for that money. Here are a few example of what I like to serve and will be serving. in your opinion would they do well. If you think that my product wouldn’t sell or not right for football or where I plan please say guys your feed is appreciated please be honest guys this is my market Research thanks in advance guys.

Homemade brisket 

home made onion rings 

burgers 

i

Well I’m probably the last person to ask, I’m on a healthy eating kick at the moment, are you planning to sell anything like that?

Personally I think there are too many burger bars in and around the ground and nothing that caters for the health conscious but then I realise that I am in a minority.

18 minutes ago, Fan of Big Tone said:

Well I’m probably the last person to ask, I’m on a healthy eating kick at the moment, are you planning to sell anything like that?

Personally I think there are too many burger bars in and around the ground and nothing that caters for the health conscious but then I realise that I am in a minority.

Iam @Fan of Big Tone yeah it’s a pop up business at football pubs food fair etc. Thankyou for personae it’s very well appreciated. Healthy option something I really should be looking it definitely worth having a look in to cause there are a lot burger bars no healthy though thanks again 

Personally, i'm not a burger lover, but plenty are. Good luck with your venture @Magic magpie.

The first picture @Magic magpie looks foul, what is it?

Good luck with the business, I hope it does well.

I think for football casual and healthy things would be better, something that isn't already there.

Most fans would pay for something too expensive and most don't carry a lot of cash, I get this all the time as to why the club don't have more wireless payments and a cash machine on site. Blah blah

Without wishing to stereotype anyone I think a lot of football fans (especially blokes) are burger, chips and lager types so the venture will probably do quite well.

Its only as you get older you start to think about your health as you get nearer to meeting your maker you want to put it off for as long as possible.

Apart from the first picture the food looks delicious. I have a burger from the stand outside the Pavis sometimes and its nice but can tell it costs them **** all to make it. Onion rings look bob on mate and the quality of the meat above looks nice. Maybe to make you stand out from the crowd, slightly creep the price of the burger up but make the salad free to add a bit like how Subway give you the salad for free. For what you're advertising up there ... I would say £4.50 for the burger. My advice is this: Free additional salad, express the fact its homemade brisket, toast the buns, offer a variety of sauces (Mayo, Tomato, BBQ, Sweet Chili etc. Also the fries look nice up top so would recommend them about £2.50 a tray. Prices I've stated would be what I would be willing to pay.

 

Hope this helps, you'll deffo get my business if the pictures up top are anything to go by. Apart from the first one lol  @Magic magpie

@Magic magpie I’m happy to lend a hand. Business planning and management is what I do now so happy to sit down and go through your costing and predictions and to look at your business plan, taxes etc... give me a shout when I’m back from the Emerald Isle and I’ll see if I can help out at all.

11 hours ago, magpiejue said:

Personally, i'm not a burger lover, but plenty are. Good luck with your venture @Magic magpie.

Thankyou @magpiejue

10 hours ago, CliftonMagpie said:

The first picture @Magic magpie looks foul, what is it?

Good luck with the business, I hope it does well.

It’s an home made slow cooked pulled brisket with mushrooms and onions in stock then pulled  cheers mate I think I neeed to re look at the pulled pork cheers mate 

9 hours ago, samwatto2008 said:

Apart from the first picture the food looks delicious. I have a burger from the stand outside the Pavis sometimes and its nice but can tell it costs them **** all to make it. Onion rings look bob on mate and the quality of the meat above looks nice. Maybe to make you stand out from the crowd, slightly creep the price of the burger up but make the salad free to add a bit like how Subway give you the salad for free. For what you're advertising up there ... I would say £4.50 for the burger. My advice is this: Free additional salad, express the fact its homemade brisket, toast the buns, offer a variety of sauces (Mayo, Tomato, BBQ, Sweet Chili etc. Also the fries look nice up top so would recommend them about £2.50 a tray. Prices I've stated would be what I would be willing to pay.

 

Hope this helps, you'll deffo get my business if the pictures up top are anything to go by. Apart from the first one lol  @Magic magpie

Thankyou very much mate it’s appreciated 

9 hours ago, Fan of Big Tone said:

Without wishing to stereotype anyone I think a lot of football fans (especially blokes) are burger, chips and lager types so the venture will probably do quite well.

Its only as you get older you start to think about your health as you get nearer to meeting your maker you want to put it off for as long as possible.

Yeah burger is stereotypical for the young .. so anything healthy would that attract you sir at all.

9 hours ago, Chris said:

I think for football casual and healthy things would be better, something that isn't already there.

Most fans would pay for something too expensive and most don't carry a lot of cash, I get this all the time as to why the club don't have more wireless payments and a cash machine on site. Blah blah

Touchless card payments will be available. Cheers mate appreciate that 

6 hours ago, hissingdwarf said:

@Magic magpie I’m happy to lend a hand. Business planning and management is what I do now so happy to sit down and go through your costing and predictions and to look at your business plan, taxes etc... give me a shout when I’m back from the Emerald Isle and I’ll see if I can help out at all.

Thank you so much @hissingdwarf that would be amazing I will definitely be in touch. 

Thankyou very much everyone I will re look at the pulled brisket I have one for tomorrow orders so that’s something that needs attention. Thankyou all for your feedback it’s appreciated and I’m so grateful .. the food when I get the van will be like that..  I love what I do 18 years .. when I’m up and running come and see me the first is on me .. cheers again guys   

maybe you can ask the club about the vacant tuck shop @Magic magpie

Where are you parking your van @Magic magpie?

15 minutes ago, liampie said:

maybe you can ask the club about the vacant tuck shop @Magic magpie

 

15 minutes ago, liampie said:

maybe you can ask the club about the vacant tuck shop @Magic magpie

I’m think about out side near the club shop .. but there is some already there. 

Thats a good idea @liampie cheers mate 

21 hours ago, Magic magpie said:

I’m think about out side near the club shop .. but there is some already there. 

Get it nearer the KOP's entrance and you would have a queue flocking for your food.

2 hours ago, TheSkipper said:

Get it nearer the KOP's entrance and you would have a queue flocking for your food.

Thanks a lot mate appreciate that ????????

The food looks excellent @Magic magpie, if you aim to get a van near Notts sell items that nobody else has. Mini pizzas, jacket potatoes etc. 

16 hours ago, AmericanPie said:

The food looks excellent @Magic magpie, if you aim to get a van near Notts sell items that nobody else has. Mini pizzas, jacket potatoes etc. 

Thankyou very buddy means a lot ???????? I’ve been pricing up potatoes and doing pizzas small individual thanks buddy 

@Magic magpie do you need to get some kind of licence to sell food on the street plus health/hygiene certificate etc., I’m sure you’ve looked into all this but just curious.

1 hour ago, Fan of Big Tone said:

@Magic magpie do you need to get some kind of licence to sell food on the street plus health/hygiene certificate etc., I’m sure you’ve looked into all this but just curious.

Normally yes, depending on location and council in charge of the location. 

As I said earlier in the thread, expanded my remit to looking at new startup businesses and Ive done one food truck before. She needed the usual ‘elf and safety food hygiene, but also th licence from the local authority for the pitch.

With Mark doing a pop up, it might be different, pending on the temporary structure and the time used etc...